It's been a week of lots of ups and downs and highs and lows. I managed to spend some time with my Stunt Guy, but it, of course, wasn't enough. I've got some other projects that I'm working on that are taking more time than I thought, so I'm in one of those places where I have so much to do that I find myself not wanting to do anything. I'm going to kick myself in the butt right now and get going.
I've got a nice list of recipes to play with this coming weekend, and a lot of great inspiration from around the blogosphere. Here are some great recent recipes from my fellow food bloggers:
Macaron Cake from Sprinkle Bakes
Oatmeal Sourdough Rolls from The Sweets Life
White Chocolate Raspberry Tart from Have Cake Will Travel
Creamy Lemon Potato Salad from The Pioneer Woman
Ginger Walnut Chocolate Blondies from Joy the Baker
Wow. I guess I'm secretly in a baking mood today.
Whilst I'm Not Cooking #8 Made 0/5
Whilst I'm Not Cooking #7 Made 1/5
Whilst I'm Not Cooking #6 Made 0/5
Whilst I'm Not Cooking #5 Made 1/5
Whilst I'm Not Cooking #4 Made 1/5
Whilst I'm Not Cooking #3 Made 1/2
Whilst I'm Not Cooking #2 Made 0/5
Whilst I'm Not Cooking #1 Made 2/5
What are you baking these days?
Thanks for the shoutout--looks like a great list!
ReplyDeleteYou're so welcome! The Sweets Life is one of my favorite blogs. Thanks for stopping by!!
DeleteHow were the Blondies? I'm loving crystalised ginger at the moment. Seriously. I made this Dutch Ginger Cake- kinda cake, kinda biscuit, kinda slice- that is so buttery and delicious, and when it was gone, I made it again.
ReplyDeleteI did this four times before I realized we'd consumed a kilo of butter. Helloooo, heart attack :-o
I'd be willing to risk it if you said those Blondies are worth a crack?
Alas I haven't had a chance to make them yet! My weekend is Tuesday/Wednesday and I'm hoping at some point my oven will be free enough to whip out a batch. I'll keep you posted!
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